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Bute Island Foods

Their Sheese range is award winning, and all of their products are certified Vegan, and most are Kosher.

Bute Island Foods’ production process is also completely animal free in their dedicated Free From Factory on the Isle of Bute in Scotland, with everything done to the highest ethical standards.

Sheese products are now stocked by many shops all over Europe, and also Canada & New Zealand, through Asia and South Africa.


Bute Island Foods’ new soya-free Sheese range in blocks, slices and grated, means their dairy-free vegan cheese alternatives are more inclusive than ever before and their selection continues to grow. Grab a taste of Blighty with their soya-free range of British inspired cheese alternatives, all 100% vegan!


BIF also produces 10 delicious flavours of Vegan hard “Sheese”: Gouda style, Greek style, Mild Cheddar style, Red Leicester style, Smoked German style, Mature Cheddar style, Cheddar style with Caramelised Red Onion, Wenslaydale style with Cranberries, Cheddar Style with Jalapeno & Chilli, and Edam style.


The award-winning Creamy Sheese comes in 6 mouth-watering flavours – Garlic & Herb, Chives, Cheddar Style Spread, Original, Sweet Chilli style, Spring Onion & Black Pepper.


These 170g products can be stored at room temperature instead of the fridge, making them really handy when you’re out and about or don’t have access to a fridge such as on holiday.



Bute Island’s new Grated Sheese range is a no-fuss easy vegan cheese solution for the essential dairy-free cheese topping on your pizza!! Both versatile and tasty, they’re also great used in pasta dishes, pies, vegan quiche, salads and many other delicious meals.